Organic Cloves

Organic Citronella Oil is a fresh, citrusy, and highly aromatic essential oil extracted from organically cultivated Cymbopogon species (primarily Cymbopogon winterianus or Cymbopogon nardus). Using certified organic farming practices, the grass is grown without synthetic pesticides or chemical fertilizers, ensuring a pure and environmentally friendly product. The oil is obtained through steam distillation of the fresh or partially dried leaves. This gentle extraction method preserves its rich concentration of active constituents such as citronellal, geraniol, and citronellol. Organic Citronella Oil is widely used in natural insect repellents, aromatherapy blends, home-care formulations, pet-safe sprays, perfumery, and skincare products.

Organic Cloves are nutrient-dense and rich in natural essential oils and antioxidants.

Key Active Components Include:

  • Eugenol:
    A powerful compound with analgesic, antimicrobial, and anti-inflammatory benefits.
  • Vitamins:
    Contains vitamin C, vitamin K, and trace amounts of B vitamins.
  • Minerals:
    Rich in manganese, calcium, potassium, magnesium, and iron.
  • Antioxidants:
    One of the richest spices in antioxidants, supporting cellular protection.
  • Dietary Fibre:
    Aids digestion and supports gut health.

Health Benefits:

  • Supports digestion and helps relieve bloating, gas, and stomach discomfort
  • Naturally antimicrobial and antifungal, helpful in immunity support
  • Provides relief from toothache and supports oral health
  • Contains powerful antioxidants that protect against oxidative stress
  • Helps regulate blood sugar and support metabolic balance
  • Beneficial for respiratory wellness and clearing congestion

Storage Guidelines:

  • Store in airtight containers away from heat and moisture
  • Keep in a cool, dry, and dark place to preserve essential oils
  • Avoid storage near strong odours, as cloves have a strong aroma
  • Ensure the container is sealed tightly after use

Additional Tips:

  • Lightly crushing cloves before use releases maximum flavour and aroma
  • Commonly used in Ayurvedic formulations for digestion and immunity
  • Check for organic certifications such as USDA Organic, NPOP, or India Organic
  • Use sparingly, cloves have a strong and long-lasting flavour
  • Rotate stock and use older batches first to maintain quality

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